Repeatable results
A 2 g starting dose helps the team repeat the flavour and estimate ingredient cost per drink.
Matcha · Tenerife · Canary Islands
Organic matcha built for a practical drinks menu.
Matchakra Ceremonial A+ from Nishio for cafés, hotels and restaurants. Vivid green colour, a repeatable base recipe and iced options that suit the Canary Islands climate.
For hospitality
A clear starting point for the bar.
You do not need a huge matcha menu. One reliable base can cover a hot latte, an iced latte and a fruit version without slowing the team down.
Made for iced menus
Iced matcha with strawberry or mango adds colour and a clear coffee alternative in warm weather.
Practical support
We can help with preparation and supply a bamboo whisk and other accessories by enquiry.
Actual availability: Tenerife is our main service area. For Gran Canaria, Lanzarote, Fuerteventura and other islands, shipping time and conditions are confirmed after we know the product, quantity and postcode.
How to enquire
Tell us the essentials.
Your business
Café, hotel, restaurant, bakery or food retailer.
Expected volume
A monthly estimate helps us prepare a useful proposal.
Island and postcode
We confirm availability and transport before accepting an order.
Frequently asked
Before adding matcha to the menu.
Do you have a physical shop?
Happy Latte works by enquiry. Contact us to confirm availability and the right option for your business.
What is the recommended dose?
We use 2 g per drink as a starting point. Adjust it after testing your cup size, milk and desired profile.
Do you ship to every Canary Island?
We review every island and order individually. Service is only confirmed after checking the destination, quantity and conditions.
Matcha for the Canary Islands
Test the recipe in your business.
Tell us where you are and the volume you need. We will reply with a tailored proposal.